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Red Wine Venison Casserole- Available in serves 1, 2 and 4.
Details
This savoury Red Wine Venison Casserole is a delicious meal base - just heat and serve over rice or pasta, or with mashed potatoes and your favourite veggies. Simply heat in the sous-vide bag or in a pan, cook your choice of side and dinner is ready within minutes.
*Please note that sides are not included. Photos showing other components than the casserole are serving suggestions/inspiration only.*
Ingredients
Venison, olive oil, garlic, celery, carrots, thyme, rosemary, paprika, bacon, flour, tomato paste, cooking red wine, vegetable stock, mushrooms, currants.
Packaging sizes:
Serve 1: 200g
Serve 2: 400g
Serve 4: 800g
Nutrition Information Typical Values -200g
Servings per package: 1, 2 or 4
Serving size: 200g per serve.
Per serving | % Daily intake (per serving)* | Per 100g | |
Energy | 1170kJ | 13% | 586kJ |
280Cal | 13% | 140Cal | |
Protein | 32.3g | 65% |
16.2g |
Fat, total | 9.4g |
13% | 4.7g |
- saturated | 2.9g | 12% | 1.5g |
Carbohydrate | 14.8g | 5% | 7.4g |
- sugars | 6.6g |
7% | 3.3g |
Sodium | 384mg | 17% | 192mg |
All values are considered average unless otherwise indicated
*based on an average adult diet of 8700kJ